• Cuisine & Sake

  • Autumn

    Premium Lunch

    11:30 ~ 14:00

    Private rooms can be reserved for premium lunch.

    Please contact us by the day before for No. 1 to 5 and by the day before 3 days for No. 6.

     

    No.1

    Nihonkai Rosy Seabass

    3,980 yen

    Grilled rosy seabass, Sweet shrimp sashimi, A steamed side dish

    Kobachi side dishes, NiigataRice, Miso soup, pickles,

    coffee or tea, green tea ,
    Chocolate yokan

     

     

    Popular menu  No.2

    Ukiyo Traditional Unagi

    4,980 yen

    Grilled eel over white rice, Eel liver suimono soup, A steamed side dish

    Kobachi side dishes, sake pickles,

    Savory eel, grilled and topped with Ukiyo's house-made version of traditional unagi sauce

    coffee or tea, green tea ,
    Chocolate yokan

    No.3

    Ukiyo's Special sea of japan

    5,980 yen

    Grilled Nodoguro, Sashimi platter, Grilled eel,

    Savory egg custard, Chrysanthemum, Niigata rice, miso soup, pickles

    coffee or tea, green tea ,
    Chocolate yokan

     

    No.4

    Special sashimi set

    3,980 yen

    Seasonal sashimi set
    Sea bream, seasonal small bowl, Niigata rice, miso soup, pickles
    coffee or tea, green tea ,
    Chocolate yokan

    No.5

    Luxury eel set

    6,980yen

    You can enjoy two types of eel, kabayaki with delicious sauce and simple eel original taste.

    Seasonal appetizer ,Grilled eel over white rice, Simple grilled eel ,
    soup ,coffee or tea, green tea ,
    Chocolate yokan

    No.6

    Seasonal colorful box-shaped set  

    4,980yen

    This set needs to be booked 2 days in advance

    You can enjoy delicious seasonal dishes with box-shaped tableware.

    Seasonal sashimi, tempura and small bowl, seasonal rice
    Suimono ,coffee or tea, green tea ,
    Chocolate yokan
  • Seasonal Lunch

    Autumn

    11:30~14:00

    Lunch service is closed when the main building is fully booked.

     

     

     

    No,7

    Various autumn set

    2,400yen

    Mushroom rice/seasonal clear soup
    Fried white fish and mushrooms with sweet and sour sauce
    Autumn small bowl/steamed egg custard/pickles
    Chocolate yokan / coffee or black tea, green tea

    No,8

    Wagyu Beef and Tomato Soft Stew Set

    2,700yen

    Soft stewed wagyu beef and seasonal vegetables with demi-glace sauce
    Rice/Onion soup/Green salad/
    Chocolate yokan / coffee or black tea, green tea

    No,9

    Large shrimp tempura and hot soba set

    2,400yen

    Shrimp and Seasonal Tempura
    Hot soba/Seasonal small bowl/
    Chocolate yokan / coffee or black tea, green tea

  • Sake & Non-alcoholic beverage

    In addition to the introduction, we also offer sake and wine unique to Niigata.

    Drink menu

    < Lunch Time>

     

     

    Bottled Beer ( KIRIN, ASAHI, SAPPRO) 850yen

     

    Draft beer (Kirin)770yen

     

    Sake ( cold / hot ) 550yen

     

    Glass of Shochu ( poteto / wheat ) 600yen

    on the rock, water spilit, hot water spilit

     

    Glass of Wine (red / white) 600yen

     

    Highball 600yen

     

    Non-alcoholic Beer 550yen

     

    Non-alcoholic wine
    (Red / White )half size 1,500yen

     

    Non-alcoholic sparkling 550yen

     

    Non-alcoholic cassis orange 550yen

     

     

    Oolong Tea (cold / hot) 400yen

     

    Coke 400yen

     

    Ginger ale 400yen

     

    Orange juice 400yen

     

    Apple juice 400yen

     

    *Plice includes consumption tax & service charge

     

     

     

     

  • About dinner

    Dinner at our restaurant offers seasonal dishes in a course style.

     

    Complete reservation system, budget from 10,000 yen per person.
    (Including consumption tax, service charge, room charge)
    Drinks are not included in the price.

     

    Room reservations are available for 2 hours after 18:00. (Closes at 22:00, last order for drinks is 21:30)

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